Meama Georgian Kitchen | Wine Bar

About Meama Georgian Kitchen | Wine Bar

Intimate wine bar with Georgian cuisine and private dining—perfect for private events, corporate dinners, and birthday celebrations.

Private event venue in New York, NY | MEAMA Georgian Kitchen | Wine Bar Located in the heart of New York City, MEAMA Georgian Kitchen | Wine Bar brings the flavors of the Caucasus to life with authentic Georgian cuisine, an extensive wine list, and modern, stylish interiors. With a focus on hospitality and tradition, MEAMA offers a warm, inviting space for private dining, celebrations, and group events. What makes MEAMA unique - Authentic Georgian menu featuring khachapuri, khinkali, grilled meats, and regional specialties - Wine program highlighting Georgia’s world-renowned winemaking tradition, with qvevri (clay pot) wines and curated pairings - Contemporary restaurant and wine bar design with intimate yet vibrant ambiance - A true culinary journey into Georgia’s rich food and wine culture Features & amenities - Private dining options for small to mid-sized gatherings - Customizable group menus with shareable plates and wine pairings - Elegant interiors with modern décor and comfortable seating - Professional service and event coordination support - Central New York location with easy access to transit and nightlife Perfect for - Rehearsal dinners, wedding receptions, and engagement parties - Birthday celebrations, anniversaries, and milestone events - Corporate dinners, networking events, and client entertainment - Holiday parties, cultural gatherings, and wine tastings Why it stands out MEAMA is more than a restaurant—it’s an experience. By pairing authentic Georgian dishes with one of the world’s oldest winemaking traditions, it offers guests a unique and flavorful celebration of culture and hospitality. Its mix of modern design and authentic cuisine makes it one of NYC’s most distinctive private dining destinations. Book your private event at MEAMA Georgian Kitchen | Wine Bar today and give your guests a one-of-a-kind culinary journey through Georgian food and wine.